RICHMOND, Va - GFC Catering, LLC in known to always provide a delicious spread and expert service, and today in the Virginia This Morning kitchen the story was no different. Co-Owner Helen Holmes cooked up some tasty Braised Collard Greens made with chicken stock, sautéed onions and bacon.. For more information you can visit online at www.GFCCateringVA.com.
Virginia This Morning airs LIVE Monday through Friday from 9am to 10am.
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