Chef TJ Borawski’s Soft Shell Crabs

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

RICHMOND, Va (WTVR) - Chef TJ from the Boathouse Restaurant pan sears a few soft shell crabs from the Chesapeake Bay and pairs it with some local fresh seasonal veggies from Victory Farms. Find out more at www.boathouserva.com