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Tasty Cider-Brined Pork Chops

RICHMOND, Va (WTVR) – Local Chef Chris McCandless from Mosaic prepares delicious cider-brined pork chops with red bliss mashed potatoes and fried brussel sprouts. Chef Chris will be at theGreater Richmond ARC’s annual ‘Lady Bug Wine Tasting and silent auction, April 5th starting at 6pm at the Torque Club at the Richmond Raceway Complex. For more information visit http://www.richmondarc.org/ or visit Mosaic at http://mosaicedibles.com/