RICHMOND, Va. -- Ellen Victoria Luckey makes a return to the Virginia This Morning kitchen! She’s the founder and owner of Victoria’s Kitchen Kids Cooking School and Southern Spreads.
Today, she walks Amy and Andrias through the steps of making her Caprese Stuffed Chicken with Parmesan Crusted Potatoes and a Strawberry Shortcake Truffle.
Click here to learn more about Victoria’s Kitchen Kids Cooking School.
