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Barley and Chocolate

RICHMOND, Va – Popular Pastry Chef and co-owner of Longoven, Megan Fitzroy Phelan, made a return visit to our kitchen and created a delightful dessert featuring barley and chocolate.

Longoven started as a pop-up and is now a stand alone restaurant in Scott’s Addition. You can find out more at http://longovenrva.com/

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