RICHMOND, Va. - Chef Brian Mullins of Publix Aprons Cooking School shared his recipe for tournedos of beef tenderloin.
Publix Aprons Cooking School is located at 5400 Wyndham Forest Drive in Glen Allen and offers a variety of courses, which utilize modern technology, classic culinary techniques and wine and beer pairings.
"Tournedos of beef tenderloin" Demonstration Class
Saturday, May 13 at 2:30PM & 5PM
$55 per seat
For more information you can visit: www.Publix.com/CookingSchools or call (804) 527-1498
{THIS SEGMENT IS SPONSORED BY PUBLIX APRONS COOKING SCHOOL}