New BBQ on the menu near VCU
The owners of a Chesterfield barbecue startup are planning to take their show to the VCU campus.
The owners of a Chesterfield barbecue startup are planning to take their show to the VCU campus.
Sausage Craft, a wholesale sausage producer on Dabney Road, is rolling out Salt Pork, a line of smoked and cooked meats.
Some new blood is bringing an influx of curry, crust and crafts to Carytown.
“Our goal is to make barbecue as exquisite as any other food-based hobby, like wine or craft beer,” Joshua Estes said.
Howard Sanderson and Frank Terry are about three weeks away from rolling out the Meatball Company.
At Goochland County’s Bungalow Grill, just a few miles from Short Pump Town Center, a putrid smell is keeping dozens of loyal customers away.
Padow’s Hams & Deli, a longstanding Willow Lawn shop, will close its doors this Friday after having filed for bankruptcy in December.
Smoke will soon rise from a local barbecue chain’s newest location.
The winners will be announced May 6
Two veterans of a prominent local restaurant group are starting a new venture on Tobacco Row.
The moves come after McDonald’s reported its first decline in monthly same-store sales in more than nine years back in October.
Burger Bach, which just finished its first year in business, is eyeing a second location at West Broad Village.