Tag Archives: On Your Menu

• On Your Menu

  ON YOUR MENU: Easter Bunny Cupcakes

  Easter Bunny Cupcakes 1(18.25oz.) strawberry cake mix (or flavor of choice) plus ingredients to prepare 1 (12 oz.) can white…
• News / On Your Menu

  ON YOUR MENU: Twinkie Dessert

  Recipe for Twinkie Dessert
• On Your Menu

  ON YOUR MENU: Pizza Cups

  What You’ll Need: 3/4 pound  ground beef 1 Tablespoon finely chopped onion 1  can (7.5oz) refrigerated biscuits 1/2 to 3/4 cup shredded Mozzarella cheese…
• On Your Menu

  ON YOUR MENU: Reuben Crescent Rolls

  What You’ll Need: 2 (8oz.) cans refrigerated crescent style rolls 1 (12oz.)  can corned beef, chill thoroughly and chop into cubes or crumble…
• News / On Your Menu

  ON YOUR MENU: Tuna Pie

  Today on the CBS 6 News at Noon, Shirely Simmons is making Tuna Pie
• On Your Menu

  Sweet Potato Sausage Balls

  Check out this recipe for these tasty balls.
• On Your Menu

  President’s Day Cherry Muffins

  Check out this yummy recipe for cherry muffins from
• On Your Menu

  Chocolate Syrup Cake with Fudge Sauce

  Here’s a neat chocolate cake recipe you’ve got to try.
• News

  ON YOUR MENU: Chocolate Syrup Cake with Fudge Sauce

  RICHMOND, Va. (WTVR) – What You’ll Need: ½ cup butter or margarine 1  cup sugar 16oz. chocolate syrup (we used Hershey’s)…
• On Your Menu

  Chocolate Chip Cookie Dough Dip

  Yummy recupe for cookie dough that’s actually a dip!
• On Your Menu

  Black-Eyed Pea Chili

  This recipe is so delicious served over corn chips — and also freezes well.
• News

  On Your Menu: Black-Eyed Pea Chili

  Shirley Simmons prepares Black-Eyed Pea Chili