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This Arctic Char dish is just one of many featured items on Torero’s Valentine’s Day menu

Posted at 12:21 PM, Feb 10, 2015
and last updated 2015-02-10 12:21:47-05

RICHMOND, Va - Executive Chef Auggie Lopez, of Torero Tapas Bar & Grill, shared a special selection from their Valentine’s Day Menu, Arctic Char with Squid ink fideos on a Saffron Brandy Cream Sauce. Torero Tapas Bar & Grill is known for their delicious and authentic Spanish tapas style dishes, as well as their warm and welcoming ‘neighborhood’ vibe. For more information visit www.torerorva.com.